Monday, October 03, 2005

Damn and blast it... this post was meant to be the one about the mushroom lasagne. How it was the quickest veggie lasagne I'd EVER made, and it was oh so easy. And so pretty!

And my god do we feel sick. Can only have been the wild mushrooms - bought from a major supermarket chain, I may add, as everything else was exactly as usual.

So kids, mushrooms. Leave them well alone.
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